Traditional Soups for the Modern Soup Drinker
We have so many beautiful nostalgic memories of our soups growing up and they have always been wondrous mysterious delights, and now, we can make them ourselves! We are bringing our love (and recipes) of Chinese soups for you to try and share with your friends and families!
You can get started here!
Creating love through food!

What soup to make? Here’s how I decide what Chinese soups to make…
HOW DO YOU KNOW WHICH SOUP TO MAKE? HERE's MY DECISION MAKING PROCESS WHEN DECIDING WHAT SOUP TO MAKE!There's no exact...

Making Vegan Chinese Soup for Freezing
Soup Name: Vegan Green Radish Carrots and Corn Chinese Soup for Freezing Traditional Chinese Name: 紅青蘿蔔湯 (hóng qing...

Homemade do-it-yourself Hot Pot for Dinner!
Soup Name: Homemade do-it-yourself hot pot for dinner! Tonight, is a tomato soup base. Traditional Chinese Name: 番茄火鍋...
OUR NEWEST RECIPES

Recovery Healing Soup (for Coughs and Nourishing Lungs)
Soup Name: Recovery Healing Soup (for Coughs and Nourishing Lungs) This tea is slightly cooling in nature and sweet to taste. For more videos, visit us on YouTube.Wow, there's definitely something going around lately! As the seasons change from fall to...

Fragrant Vegetables in Salmon Soup
Soup Name: Fragrant vegetables in salmon soup (Cantonese-styled) Traditional Chinese Name: 雜菜蕃茄三文魚湯 (zá cài fānjiā sānwènyú tāng) Nature: Slightly cooling Taste: Sweet and savory For more videos, you can follow us on YouTube.Tomatoes in a fragrant fish broth is a...

ABC Chinese Soup (with a Fancy Lobster Soup Base)
Soup Name: ABC Chinese Soup (using a Lobster Base Soup) Traditional Chinese Name: ABC湯 (ABC tāng). The easiest name in the Cantonese repertoire for ABC vegetable soup is 雜菜湯 (zá cài tāng), which literally translates to mixed vegetable soup. This soup is warming in...

Cooling and Calming Chrysanthemum and Roselle (Hibiscus) Honey Tea
Tea Name: Chrysanthemum and Roselle (Hibiscus) Honey Tea Traditional Chinese Name: 菊花茶 (jú huā chá) This tea is sweet and sour to taste and cooling in nature.Visit us on YouTube for more tea and soup videos.Taking a moment? Want something calming and soothing? Try...

Papaya and Snow Fungus in a Pork Herbal Soup
Tea Name: Papaya and Snow Fungus in a Pork Herbal Soup Chinese Name: 木瓜雪耳豬骨湯 (mù gua xuě ěr zhū gǔ tāng) Nature: Warm and ideal for moisturizing the body and lungs, supporting digestion and soothing the stomach. Taste: Sweet For more videos, you can follow us on...

Healing Chinese Herbal Soup
Soup Name: Healing Chinese Herbal Soup Traditional Chinese Name: 北芪黨參消腫養陰湯 (běi qí dǎngshēn xiāo zhǒng yǎng yīn tāng) For more videos, you can follow us on YouTube.This soup is perfect for anyone who wants to replenish and strengthen blood and qi, has poor...

Hot and slightly spicy Korean Kimchi and Tofu Jjigae (soup)
Soup Name: Korean Kimchi and Tofu Jjigae (Soup) Nature: Cool (although could be warmer depending on how spicy you make it, but this is driven by the cooling white radish and tofu) Taste: Sweet, Salty For more videos, you can follow us on YouTube.I know there's a...

Cooling Snow Pears and Apples in a Chrysanthemum Tea
Tea Name: Cooling Snow Pears and Apples in a Chrysanthemum Tea Traditional Chinese Name: 雪梨蘋果菊花清熱茶 (xuě lí píng guǒ jú huā qīng rè chá) Nature: Cooling Taste: Sweet and sour (You can read this article on the impact on your body of different food tastes!) For more...

Chinese Herbal Soup with Abalone
Soup Name: Chicken Herbal Soup with Abalone Traditional Chinese Name: 鮑魚清雞湯 (bào yú qīng jī tāng) This soup is warming in nature and sweet to taste. Visit us on YouTube for more tea and soup videos.One of my favourite basic chicken Chinese soups - ever! And it's...

Chinese-Styled Cream of Corn Egg Drop Soup
Tea Name: Chinese-Styled Cream of Corn and Egg Drop Soup Chinese Name: 玉米湯 (yù mǐ tāng) Nature: Warm Taste: Sweet, Salty For more videos, you can follow us on YouTube.There are as many versions of a Chinese-styled corn and egg drop soup as there are likely ABC...
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DID YOU KNOW?
Why do you need to blanch meats? What’s a thermal pot? What’s with the feet? What are ingredient substitutes? So that’s what that thing is!